Here’s a tasting profile for the Abbotts & Delaunay Chardonnay (Pays d’OC AOP, Southern France – 2022 vintage):
🍋 Appearance
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Pale golden straw with green highlights in the glass — bright and inviting, typical of a fresh yet expressive French Chardonnay.
👃 Aromas (Nose)
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Fresh orchard fruit — pear and green apple aromas feature prominently.
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White flowers add a delicate floral lift.
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Secondary notes of hazelnut and baked citrus peel give extra complexity.
👄 Palate (Taste & Texture)
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Medium-bodied and well balanced, showing a lovely interplay of fruit weight and freshness.
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Flavours include ripe lemon, white peach and hints of fresh banana, plus a touch of pastry or lemon tart-style richness.
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A subtle woody / hazelnut nuance from oak ageing adds complexity without overwhelming the fruit.
🔚 Finish
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Long and harmonious finish, marked by a clean citrus core and lively acidity.
🍷 Overall Style
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A fresh yet nuanced French Chardonnay — more layered than a simple unoaked style but not overly heavy. It combines bright fruit, a gentle nutty/woody undertone and good length on the palate.
🍽 Food Pairing Suggestions
Pairs beautifully with:
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Fresh seafood (oysters, grilled prawns with citrus)
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White fish with herbal or citrus sauces
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Chicken or light pasta dishes
The wine’s acidity and subtle oak complexity make it versatile at the table.
