TASTING NOTES FOR Dow’s Colheita Single Year Release Tawny Port 2007

🍷 Appearance
Deep garnet core fading to a brick-red and amber rim, showing the transition from youthful fruit to mature tawny character.

👃 Aromas
Complex and inviting, with red fruit zest and floral honeysuckle layered over toasted almonds, caramel, vanilla and candied orange peel. Subtle notes of spice, dried figs and tobacco add depth.

👅 Palate
Rich yet balanced, delivering fresh red berry fruit alongside dried fruits, orange peel and gentle spice. There’s a seamless integration between youthful fruit and over a decade of oak ageing, giving both vibrancy and maturity.

🍈 Texture & Finish
Velvety and smooth with a polished mouthfeel. The finish is long and elegant, showing classic Dow’s dryness with lingering spice, nuts and dried fruit complexity.

🍇 Overall Style
A premium Colheita Tawny—refined, layered and beautifully matured. Combines the freshness of a great vintage with the richness and complexity gained from extended oak ageing, delivering both elegance and intensity.

🍽️ Food Pairing
Perfect with caramel desserts, crème brûlée, nut-based pastries, aged cheeses or dried fruits. Also excellent slightly chilled as a contemplative after-dinner wine.

🥂 BBD Verdict
A seriously impressive aged Tawny—complex, silky and beautifully balanced. A standout for premium mixed dozens or for customers looking for something special and indulgent.

Cheers
Peter Turnbull
Better Buy The Dozen 🍷