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Appearance

• Pale straw colour with subtle green hues (vibrant and youthful).

Aroma (Nose)

• Passionfruit and tropical fruit aromas.

• Floral notes — sometimes described as orange blossom or other florals.

• Light herbaceous tones (nettles, green capsicum/herbs).

• Citrus nuances (grapefruit or citrus zest).

Palate (Taste)

• Juicy fruit-forward flavours (passionfruit, citrus, possibly lychee/ honeydew notes on some bottle descriptions).

• Balanced acidity — lively but integrated.

• Some texture and weight on the mid-palate from brief oak influence and phenolic development, giving a roundness that isn’t typical of very lean Sauvignon Blanc styles.

• Mineral undertones and subtle savoury/herbaceous hints.

Style & Pairing

• A style blending New World fruit intensity with a touch of Old World-like restraint and balance, making it versatile with food.

• Works particularly well alongside seafood, salads with citrus dressings, grilled fish, or lighter poultry dishes.

Overall Impression

• Elegant yet approachable, with fruit purity complemented by fresh acidity and textural interest — offering both vibrancy and food-friendly structure.