TASTING NOTES FOR Rockburn Pinot Gris Central Otago New Zealand 2023

🍷 Appearance
Pale straw with a faint blush tint. Bright and inviting, showing classic cool-climate freshness.

👃 Aromas
Lifted and expressive, with ripe pear, nectarine and white peach.
Hints of spice, ginger and subtle floral notes add aromatic complexity with a touch of minerality.

👅 Palate
Generous and fruit-driven, delivering flavours of nashi pear, apple and stone fruit.
A softly textured, slightly off-dry palate is balanced by fresh acidity, giving both richness and vibrancy.

🍈 Texture & Finish
Silky and mouth-filling with a gently creamy texture from lees influence.
The finish is long and refreshing, with lingering pear, spice and a clean mineral edge.

🍇 Overall Style
A classic Central Otago Pinot Gris—textural, fruit-rich and beautifully balanced.
Combines ripe orchard fruit with freshness and subtle complexity, making it both versatile and highly appealing.

🍽️ Food Pairing
Perfect with seafood, pork, spicy Asian dishes or creamy pasta.
Also excellent with roast chicken or soft cheeses.

🥂 BBD Verdict
A consistently impressive Pinot Gris that delivers flavour, texture and drinkability in equal measure.
Perfect for mixed dozens—adds a versatile, crowd-pleasing white with real depth and style.

Cheers
Peter Turnbull
Better Buy The Dozen 🍷