• Premium cool-climate Tasmanian Chardonnay

• Elegant balance of fruit, oak and minerality

• Partial malolactic fermentation for texture

• Fine, modern Australian Chardonnay style

━━━━━━━━━━━━━━━━━━━

🍋 Tasting Notes

A refined and layered Chardonnay showcasing Tasmania’s cool-climate precision. The nose is complex and inviting, with aromas of white peach, nectarine and citrus, complemented by notes of cashew, nougat, flint and subtle toasty oak.

On the palate, it is beautifully textured and balanced, delivering ripe stone fruit—white peach and nectarine—alongside lemon curd and citrus zest. A gentle creamy element from lees work and partial malolactic fermentation adds richness, while a fine mineral line and lively acidity provide freshness and structure.

The finish is long and elegant, with lingering citrus, subtle nutty complexity and a clean, mineral-driven edge that gives the wine precision and drive.

━━━━━━━━━━━━━━━━━━━

🍽️ Food Pairing

• Roast chicken or turkey

• Grilled fish or seafood

• Creamy pasta dishes

• Soft cheeses (Brie, Camembert)

━━━━━━━━━━━━━━━━━━━

❤️ Why You’ll Love It

• Beautiful balance of richness and freshness

• Classic cool-climate Chardonnay elegance

• Subtle oak enhances without dominating

• Premium feel with strong drink-now appeal

━━━━━━━━━━━━━━━━━━━

🎉 Perfect For

• Dinner parties & entertaining

• Premium white drinkers

• Customers trading up from everyday Chardonnay

• Food-driven occasions

━━━━━━━━━━━━━━━━━━━

🏆 BBD Verdict

A polished Tasmanian Chardonnay—stone fruit richness, citrus precision and fine oak integration. Textural yet fresh, this is a benchmark modern Australian Chardonnay that consistently over-delivers in both quality and drinkability.

Cheers

Peter Turnbull

Better Buy The Dozen