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$48.90
From Sicily, Tenute Nicosia Vulkà Etna 2018 is produced from a blend of sustainably grown 80% Nerello Mascalese and 20% Nerello Cappuccio wine grapes. Look for pink florals, red berry, cherry, spicy, nutty and mineral flavours with a citrus zest finish balanced with vibrant acidity. Tannins are chewy. Drink or hold.
Food pairings: roast duck, goose, gourmet burgers, BBQ pork ribs.
vintage-year | 2018 |
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