TASTING NOTES FOR Peregrine Saddleback Pinot Noir Central Otago New Zealand 2023

🍷 Appearance
Bright ruby red with vibrant crimson hues and brilliant clarity. Youthful and expressive in the glass, reflecting the purity and elegance of premium Central Otago Pinot Noir.

👃 Aromas
Lifted and beautifully perfumed, with aromas of dark plum, blueberry and wild berries complemented by delicate florals, violet and a subtle hint of spice. The bouquet is vibrant, fresh and immediately inviting.

👅 Palate
Silky and fruit-driven, delivering succulent flavours of dark cherry, plum and ripe berry fruits. Fine-grained tannins and bright natural acidity provide balance and freshness, while savoury spice and gentle herbal nuances add depth and complexity. Ten months in seasoned French oak contributes polish without overshadowing the vibrant fruit.

🍈 Texture & Finish
Smooth and velvety with a supple, mouth-filling texture. The finish is long, refined and persistent, leaving lingering notes of dark berries, florals and subtle spice with excellent freshness.

🍇 Overall Style
A beautifully crafted Central Otago Pinot Noir that combines vibrant fruit intensity with elegance and finesse. Sourced from Bendigo, Pisa and Gibbston vineyards, it showcases the region’s hallmark purity, concentration and silky texture, making it approachable now while rewarding short to medium-term cellaring.

🍽️ Food Pairing
An excellent match with roast duck, herb-crusted lamb, grilled salmon, mushroom risotto, pork tenderloin, game birds and soft-rind cheeses such as Brie or Camembert.

⭐ BBD Verdict
A superb value Central Otago Pinot Noir that consistently punches above its weight. Bright fruit, silky texture and impressive regional character make this a stylish, crowd-pleasing Pinot that is equally suited to entertaining or enjoying with a great meal.

Cheers
Peter Turnbull
Better Buy The Dozen 🍷