TASTING NOTES FOR Rymill Classic Shiraz Coonawarra South Australia 2018

🍷 Appearance
Deep ruby red with dark crimson hues. Dense and vibrant, showing concentration and classic Coonawarra depth.

👃 Aromas
Elegant and lifted, with dark plum, blackberry and blueberry at the core. Layers of floral notes, lavender, subtle vanilla and clove spice add complexity, alongside hints of pepper and gentle oak.

👅 Palate
Medium to full-bodied with refined structure. Dark fruit flavours—plum, black cherry and blueberry—are supported by savoury notes of spice, cocoa and a touch of smoky complexity. Balanced and expressive, with a cool-climate Syrah-like finesse.

🍈 Texture & Finish
Smooth and supple with fine, integrated tannins. The finish is long and layered, carrying dark fruit, spice and a subtle savoury edge with lingering pepper notes.

🍇 Overall Style
A refined Coonawarra Shiraz—more elegant than powerful. Shows restraint, structure and regional character, combining fruit purity with savoury complexity and excellent balance.

🍽️ Food Pairing
Perfect with roast lamb, pork belly, grilled steaks or game dishes. Also pairs beautifully with mushroom dishes and aged cheeses.

🥂 BBD Verdict
A classy, cool-climate Shiraz that delivers elegance, structure and serious drinkability.
Ideal for mixed dozens where you want a more refined, food-friendly Shiraz that still delivers depth and character.

Cheers
Peter Turnbull
Better Buy The Dozen 🍷