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$28.90
We pick Chardonnay as early as we can to ensure we retain a fresh line of citrus fruit and crisp natural acidity on the palate. We develop structure in the wine by predominantly barrel fermenting the juice and allowing it to mature gracefully for eight months before bottling a wine with balanced weight and silky texture. Serve the wine nicely chilled and it will be an excellent accompaniment with seafood and chicken dishes along with pasta and salads.
‘A new age, citrus crisp Chardonnay with texture and finesse.’