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$79.90
Winemaker Jeremy Dineen has crafted a stunning Reserve-grade Tasmanian Chardonnay and the cellaring’s been done for you. A bold, fully-developed meal in a glass.
Full gold in the glass. Peaches and cream, sweet fruit and oak, honeyed depth, nougat and flinty reduction. Textural, deliciously nutty, dry and savoury, with oyster shell minerality, vibrant acidity, umami deliciousness and terrific length.