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PETER

100% Estate Grown – 100% Family Owned – Semillon is one of the greatest strengths of the Hunter Valley and our Wollombi Brook vineyard is certainly no exception to that rule.
The region is renowned for producing a Semillon with a little more acid than its Bordeaux counterpart. Most commonly consumed young while crisp, the pallet can change drastically over time with nut and toasty notes becoming predominant characters. Having sold this wine exclusively to our domestic market for a number of years we are proud to finally share this wonderful drop with the rest of the world.
APPELLATION: Hunter Valley, Australia
These Semillon grapes were handpicked during the cool of the night and gently crushed to release the higher quality free-run juice. After cold settling, the juice underwent tank fermentation under strict temperature control to maintain crisp, fresh characters.
TASTING NOTES:
COLOR: Bright, lively green tinged straw color
AROMA: A focused fresh citrus nose with lemon and limes and green apple.
FLAVOR: Light-bodied. A crisp tight style with a good balance of fruit to acidity and some
minerality.
FOOD MARRIAGE: A great match for seafood and light chicken dishes.
Serve 14-18°C.